What Makes Our Chicken Tikka Masala So Addictive?
- indigoindianbistro
- Apr 17
- 1 min read
Updated: Apr 19
There's something magical about Chicken Tikka Masala—the way the creamy, spiced tomato sauce clings to tender, marinated chicken is pure comfort in a bowl. At Indigo Indian Bistro, it's one of our most popular dishes, and once you try it, you’ll understand why people keep coming back for more.
We start by marinating high-quality chicken in yogurt and a blend of traditional spices like cumin, coriander, and garam masala. After it's roasted in the tandoor oven to lock in smokiness and flavor, it’s simmered in our rich, velvety tomato-based sauce. What sets our version apart? The balance. It’s savory, slightly sweet, with just enough heat and depth of flavor to keep each bite interesting. The creamy texture melts into basmati rice or soaks perfectly into warm naan—it’s the ultimate comfort food experience.
Ready to dig in? Check out our full takeout menu and party platter options—and don’t forget to add Chicken Tikka Masala to your order. One bite, and you'll be hooked.
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